IH rice/pressure cookers are also classified as pressure cookers. All pressure cookers basically build pressure inside the pot to cook food. This process enables the rice cooker to reach a higher boiling point than when it is at a standard pressure (1 atm/105 Pa->100 degrees Celsius). Pressure cookers can reach 120 to 150 degrees Celsius. IH rice/pressure cookers build more pressure and thus have higher boiling point than a conventional pressure rice cooker. IH pressure cookers use induction heating technology (induction coils build electromagnetic induction to heat up the whole stainless steel inner pot), whereas conventional pressure cookers use a heating pan to heat up the inner pot.

The rice cookers can reach higher boiling points. Not only does it reach a higher boiling point, but it shortens the time of cooking. When food/grain is cooked at higher heat within a short time, the food becomes softer and tender. As the whole inner pot (bottom and sides) is heated up instead of only bottom of the inner pot (conventional rice/pressure cookers use a heat pan on the bottom), the rice is more evenly cooked. This is what makes the Cuckoo very popular in international markets.

This product features:

• Voice guide function: 3 Languages, Korean, Chinese and English
• High Pressure Mode Cooking / Non-Pressure Mode Cooking
• Induction Heating
• Inner Pot: Diamond Coating
• Inner Pot: Stainless Steel
• Manual instructions (recipe included), stainless steaming rack, scoop, measuring cup

  Brand	Cuckoo
  Country of Origin	Korea
  Material	Stainless Steel/Diamond Coating
  Capacity	1.8L / 10 Cups
  Model Number	CRP-CHSS1009F