Abalone is a cultural delicacy in Asia and for most people, it’s a rare treat. If you try this delicacy in Australia or overseas, you’ll feel the difference in your body with the omega 3, iodine and phosphorous boost to your diet. This Australian abalone is picked fresh from Australian shores so you’ll know you’re getting the highest quality abalone. Abalone is also rich in potassium, fibre, protein, omega 3 fatty acids and iron.